Blood clots can be a deadly occurrence, contributing to heart attack and stroke. If your physician suspects you are at risk for blood clots or if you have experienced them in the past, he may recommend taking a blood-thinning medication. These medications can reduce your risk for a life-threatening event — but you must take special precautions when taking these medications, particularly avoiding certain foods in your diet that can interfere with how well your blood thinner works. The biggest change to your diet while taking blood-thinning medications like warfarin will be to avoid foods that contain vitamin K. This vitamin plays a vital role in blood clotting, and it can interfere with how warfarin works in your body. While you can eat some amount of vitamin K-containing foods, your physician may recommend avoiding foods that have high levels of vitamin K. Many leafy, green vegetables are high in vitamin K.
Warfarin is a blood-thinning medication that helps treat and prevent blood clots. There is no specific warfarin diet. However, certain foods and beverages can make warfarin less effective in preventing blood clots. It’s important to pay attention to what you eat while taking warfarin. One nutrient that can lessen warfarin’s effectiveness is vitamin K. It’s important to be consistent in how much vitamin K you get daily. The adequate intake level of vitamin K for adult men is micrograms mcg. For adult women, it’s 90 mcg. While eating small amounts of foods that are rich in vitamin K shouldn’t cause a problem, avoid consuming large amounts of certain foods or drinks, including. Certain drinks can increase the effect of warfarin, leading to bleeding problems. Avoid or consume only small amounts of these drinks when taking warfarin.
Search taking blog search form. February 17, at sinners, Cinzia Cuneo ta,ing. May 24, at pm, Cinzia Cuneo said. Improving your diet and consuming more leafy greens can definitely have an effect on blood INR. Schedule a Video Visit. Clots in your arteries, veins, and heart can cause diet attacks, strokes, and blockages. Hi Ana, As explained in the article, you should not avoid eating greens. Blood-Thinning Foods. Warfarin when What foods should I avoid?